Budweiser

Budweiser is a classic American-style lager brewed in St. Louis, Missouri, owned by Anheuser-Busch and proudly known as "The King of Beers." First crafted by Adolphus Busch in 1876, Budweiser continues to be brewed with the same commitment to quality using high-grade barley malt, fresh rice, a blend of American and European hop varieties, and purified water. This well-balanced lager delivers a crisp, smooth taste with a clean finish, made possible by its signature beechwood aging process that enhances flavor and drinkability.

How much alcohol is in Budweiser beer? Budweiser has 5% alcohol by volume (ABV), making it a medium-bodied lager beer with the right strength to enjoy in various settings. For those who care, its low ABV places it firmly in the middle of the range for lagers, offering depth of flavor without overpowering. The aroma features light malt sweetness, subtle herbal hops, and a clean, grainy impression. Budweiser is clean and refreshing on the palate, with a subtle blend of sweetness from the rice and a light bitterness from the hops, all leading to a crisp, dry finish.

Is Budweiser a lager? It is a prime example of a well-crafted American lager that is approachable and flavorful. Budweiser beer's power, high-quality ingredients, and old-world brewing methods make it a favorite, whatever the occasion. Whether you enjoy ice cold while watching a game, during a barbecue, or with buddies, Budweiser is an excellent addition to comfort foods such as burgers, wings, pizza, and grilled meats. Its golden color, traditional flavor, and legendary heritage make this lager a favorite among beer drinkers everywhere. Cheers!