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Kenwood Six Ridges Cabernet Sauvignon is a full-bodied red wine sourced from some of Sonoma County’s most notable regions, including Alexander Valley, Dry Creek Valley, Russian River Valley, Sonoma Valley, and Sonoma Coast. By selecting top vineyards across these distinct appellations, Kenwood ensures that each bottle captures the true character of the variety and the unique qualities of the terroir. Alexander Valley, where the grapes thrive in a warm climate protected from the Pacific Ocean’s cooling winds, is exceptionally well-suited for Cabernet Sauvignon.
The rich, gravelly soils of the area provide excellent drainage, resulting in wines that are intense, silky, and remarkably deep. The winemaking process involves fermenting each lot separately for 15 to 30 days to preserve its individuality before pressing, settling, and aging the wine for 19 months in French oak barrels. This careful aging adds structure, balance, and layers of flavor that elevate the wine’s complexity.
With 14.1% alcohol by volume (ABV), Kenwood Six Ridges Cabernet Sauvignon presents bold flavors, supple tannins, and a long finish, making it an ideal choice for enjoying with family and friends. Elegant yet powerful, it reflects both the richness of Alexander Valley fruit and the attention to detail in the Six Ridges collection, offering a wine that is memorable and versatile for a wide range of occasions.
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