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Kenwood Yulupa Pinot Noir is an earthy and approachable red wine that balances moderate body with smooth tannins, making it versatile enough to pair with a wide range of foods. Aromas of baked strawberry and cherry are complemented by rich notes of oak, giving the wine both fruit-driven brightness and depth. A small amount of Syrah is included in the blend, adding complexity and additional body to the overall profile.
With 13.5% alcohol by volume (ABV) (27 proof), this Pinot Noir is an excellent choice for pairing with light pasta dishes, cheese plates, chicken, veal, or salmon. The wine's balance of fruit, spice, and structure makes it both food-friendly and enjoyable on its own. Produced in Sonoma Valley, Kenwood Vineyards remains committed to crafting premium wines that showcase the exceptional quality of California's vineyards.
Founded in 1970 in the historic Pagani Brothers Winery, a cellar dating back to 1906, the winery has undergone thorough modernization to support its "small lot" style of winemaking. This Pinot Noir reflects that tradition, delivering a smooth, flavorful, and well-rounded expression from the Yulupa Collection.
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