Lini 910 Labrusca Lambrusco Rosso

Lini 910 Labrusca Lambrusco Rosso is produced by the esteemed Lini 910 winery, which has been crafting high quality wines since 1910. The winery is located in the picturesque Emilia Romagna region of Northern Italy, renowned for its rich winemaking heritage. This wine is made using indigenous Lambrusco grape varieties, including Lambrusco Salamino and Lambrusco Ancellotta, known for their robust and fruity character. The grapes are carefully harvested from the vineyards surrounding the winery, ensuring that only the best quality fruit is used. The winemaking process for Lini 910 Labrusca Lambrusco Rosso involves a meticulous approach to preserve the natural qualities of the grapes. The primary fermentation occurs in stainless steel tanks at controlled temperatures, which helps retain the fresh and vibrant flavors of the wine. The wine undergoes a second fermentation using the Martinotti method, also known as the Charmat method. This involves fermenting the wine in pressurized tanks, which imparts its characteristic effervescence. The wine is then aged on its lees for several months, allowing it to develop additional complexity and depth of flavor with 11% alcohol by volume (ABV).

Lini 910 Labrusca Lambrusco Rosso is a versatile wine that pairs wonderfully with various foods. Its bright and fruity profile makes it an excellent match for spicy Asian dishes, where it can balance the heat with its natural sweetness. It also complements Mexican cuisine, including dishes like tacos and enchiladas, and classic American fare, such as barbecued meats and burgers. The wine's effervescence and fruity character enhance the flavors of these foods, making it a delightful choice for many dining occasions. Whether enjoyed at a casual gathering or a festive celebration, Lini 910 Labrusca Lambrusco Rosso brings a touch of Italian elegance and charm to any meal.