Yeni Raki Liqueur

Yeni Raki is a traditional Turkish anise flavored spirit produced by the Tekel Alcohol and Tobacco Company, and its distillery is located in Turkey. This unique liqueur is made from distilled raisins and fresh grapes. It is combined with aniseed to give it its distinctive licorice flavor. The production process involves double distillation, ensuring a high quality spirit with 45% alcohol by volume (ABV).

Yeni Raki is renowned for its aromatic qualities and is typically enjoyed as an aperitif, often served with a variety of meze (appetizers) and seafood dishes. When mixed with water or ice, the spirit turns a milky white color, which has earned it the nickname "lion's milk" in Turkey. Ideal food pairings for Yeni Raki include grilled fish, feta cheese, olives, and savory Mediterranean dishes. This versatile liqueur can be enjoyed straight, on the rocks, or mixed into cocktails, providing a flavorful and traditional experience for those who appreciate fine spirits. The distillery's commitment to maintaining traditional methods and high production standards has earned Yeni Raki several accolades, making it a cherished choice among connoisseurs of anise flavored spirits.